tag:blogger.com,1999:blog-8092092153094298213.post2220337136583879220..comments2014-08-28T12:52:20.038+08:00Smoky Wok (formerly Tastes of Home)http://www.blogger.com/profile/04966792588380354927[email protected]Blogger21125tag:blogger.com,1999:blog-8092092153094298213.post-20216242113063352492009-01-08T03:04:00.000+08:002009-01-08T03:04:00.000+08:00chumpman - thanks for dropping by TOH! yours sound like a deluxe version :)Tastes of Homehttp://www.blogger.com/profile/13208185270106357252[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-80540937602070236322009-01-07T21:16:00.000+08:002009-01-07T21:16:00.000+08:00I had this for dinner tonight ! Mine had frozen crab claws, fish balls, white radish, shrimps and glass noodles. This is perfect for winter but I need to grab glass noodles as quick as I can as everybody wants to grab glass noodleschumpmanhttp://www.funnycoolstuff.com[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-49380556950733394192008-12-28T01:57:00.000+08:002008-12-28T01:57:00.000+08:00karwai - thanks for stopping by and glad u liked this recipe :)Tastes of Homehttp://www.blogger.com/profile/13208185270106357252[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-25471385282509301742008-12-27T20:23:00.000+08:002008-12-27T20:23:00.000+08:00I try it out and this great taste. I find this is simple dish to cook but the time consuming is to preparing the "Live Crab". Great recipe .KarWaihttp://www.blogger.com/profile/03529651927238837528[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-17217788491325988442008-12-25T08:01:00.000+08:002008-12-25T08:01:00.000+08:00foodfortots - thanks!<BR/><BR/>piggy - thanks and welcome to Tastes of Home!Tastes of Homehttp://www.blogger.com/profile/13208185270106357252[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-18681603557874862112008-12-23T22:18:00.000+08:002008-12-23T22:18:00.000+08:00I've been craving for this dish too! YUm yum..pigpigscornerhttp://www.blogger.com/profile/13049039101703360576[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-61517428548371624222008-12-14T00:28:00.000+08:002008-12-14T00:28:00.000+08:00I am a BIG fan for crab and also have a SUDDEN and VIOLENT craving like you now. Crab and glass noodle - a perfect combi!Food For Totshttp://www.blogger.com/profile/14497308972277311073[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-12144259700775551222008-12-12T07:41:00.000+08:002008-12-12T07:41:00.000+08:00foodphotoblog - thanks for dropping by!<BR/><BR/>wiffy - haha I totally know how u feel<BR/><BR/>mikky - thanks!! :)Tastes of Homehttp://www.blogger.com/profile/13208185270106357252[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-30691127005166503972008-12-11T16:04:00.000+08:002008-12-11T16:04:00.000+08:00oh my, this is just amazing!!! :)mikkyhttp://www.blogger.com/profile/13425886378446943811[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-21101594130973344782008-12-09T13:20:00.000+08:002008-12-09T13:20:00.000+08:00I am too cowardly to kill crab too! hehe ... but yours still look great, makes me drool ;pnoobcookhttp://www.blogger.com/profile/07275360504126407602[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-75679669099276234912008-12-09T11:48:00.000+08:002008-12-09T11:48:00.000+08:00Claypot drunken crab soup just what the doctor ordered!foodphotoblog.comhttp://foodphotoblog.com[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-31242030359068937032008-12-09T05:33:00.000+08:002008-12-09T05:33:00.000+08:00Dora - thanks for the tip but actually I feel a bit cruel killing them (I know double standards) as long as I dont do it..hehe I'm weird haha<BR/><BR/>VG - thanks!! I think I want to make it again soon haha<BR/><BR/>TF - yeah, I didnt put as much soy sauce and usually they use a whole crab so the orangey stuff will also darken the broth<BR/><BR/>Carolyn - thanks! your mom's concoction sounds so lovely too, glad my pics helped hehe<BR/><BR/>Jen - thanks! you have sharp eyes! My camera did not capture the steam as well as I hoped it would.. thanks for stopping by!Tastes of Homehttp://www.blogger.com/profile/13208185270106357252[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-55157813525400038072008-12-09T05:29:00.000+08:002008-12-09T05:29:00.000+08:00I think I see the steam rising from the picture - looks delightful!Jenhttp://www.palatetopen.com[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-89524102336567869372008-12-09T04:27:00.000+08:002008-12-09T04:27:00.000+08:00Nothing wrong with frozen at all. This reminds me of Vietnamese Hu Tieu.shavedicesundayshttp://www.blogger.com/profile/03621700368774743260[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-68433743805398739292008-12-08T03:01:00.000+08:002008-12-08T03:01:00.000+08:00There's something about glass noodles that remind me of wonderful Chinese home-cooking. Maybe it's that my Mom used to prepare them often with shrimp, tree fungus, and black mushrooms. I woke up to a chilly morning today to find your claypot noodle dish recipe. Just looking at the photos does wonders to warm me up.Carolyn Junghttp://www.foodgal.com[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-69197362236716690362008-12-07T20:51:00.000+08:002008-12-07T20:51:00.000+08:00The one I see in restaurant is usually darker. Think they put more soy sauce or something.tigerfishhttp://www.blogger.com/profile/13575213806359208350[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-3321439201184343402008-12-07T18:28:00.000+08:002008-12-07T18:28:00.000+08:00Yummmmm....I can see why you have been craving. Now you have started me off too!!! Bookmarked.VGhttp://www.blogger.com/profile/05206013972761681369[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-51039843341073046642008-12-07T16:19:00.000+08:002008-12-07T16:19:00.000+08:00So interesting! Don't be scared to kill the crabs - next time make them drunk first and then they'll be too sleepy to attack u! Ha ha.Dorahttp://www.blogger.com/profile/01206485198514180007[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-67564255037382872272008-12-07T13:28:00.000+08:002008-12-07T13:28:00.000+08:00give me crab everyday,no problem.I also afraid to kill live crab but due to me gila crab eater I don't care anymore.At first I spray them with hot water or dump the whole crawling thingy in boiling water.Now I learn to kill them while crawling,must thanks to Gretrude technique!haha!Beachloverhttp://www.blogger.com/profile/01293582350096756731[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-68438984195897858462008-12-06T13:23:00.000+08:002008-12-06T13:23:00.000+08:00^ haha, you're so cute :)Tastes of Homehttp://www.blogger.com/profile/13208185270106357252[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-1611250013925339622008-12-06T12:52:00.000+08:002008-12-06T12:52:00.000+08:00Ole~ Oleoleole~~! I have been waiting for this post!homeladychefhttp://www.blogger.com/profile/10464510789636670141[email protected]