tag:blogger.com,1999:blog-8092092153094298213.post2394732522991505162..comments2014-08-28T12:52:20.038+08:00Smoky Wok (formerly Tastes of Home)http://www.blogger.com/profile/04966792588380354927[email protected]Blogger9125tag:blogger.com,1999:blog-8092092153094298213.post-87036902908074770842008-11-18T12:52:00.000+08:002008-11-18T12:52:00.000+08:00thanks carolyn :)<BR/><BR/>hey muse - welcome to TOH! and I'm so glad you liked this recipe :) Really appreciate you taking the time give me feedback!Tastes of Homehttp://www.blogger.com/profile/13208185270106357252[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-30807768235686261952008-11-18T11:12:00.000+08:002008-11-18T11:12:00.000+08:00What a FANTASTIC recipe! I asked my husband to make it for me the other day when I first came across your post, and today he did! I just blogged about it, if you want to see the pics (not as good as the ones you have here, plus I forgot to take a picture until I'd already devoured most of them!)<BR/><BR/><A HREF="http://museinthekitchen.com/2008/dim-sum-deep-fried-shrimp-balls/" REL="nofollow">Dim Sum: Deep Fried Shrimp Balls</A><BR/><BR/>Thank you so much for posting this recipe! It was incredibly delicious - anyone out there who's thinking about trying this out, you really must. They are just perfect, especially if you like shrimp and dim sum!Muse in the Kitchenhttp://museinthekitchen.com[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-91205888055882259862008-11-15T01:12:00.000+08:002008-11-15T01:12:00.000+08:00A few of these with a champagne cocktail, and you're set for ringing in the new year in delicious style!Carolyn Junghttp://www.foodgal.com[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-26824698706539621872008-11-11T03:38:00.000+08:002008-11-11T03:38:00.000+08:00^ hehe wiffy, ur so funny! I have more dim sum recipes up my sleeve or apron? haha btw, I dont even own an apron! do u?Tastes of Homehttp://www.blogger.com/profile/13208185270106357252[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-60042922720053980092008-11-10T09:26:00.000+08:002008-11-10T09:26:00.000+08:00wah ... can't stand all your 'dim sum' recipes ... make me drool so badly every time, hehenoobcookhttp://www.blogger.com/profile/07275360504126407602[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-57526193613453994972008-11-10T08:56:00.000+08:002008-11-10T08:56:00.000+08:00beachlover - thanks! <BR/><BR/>tigerfish - hmm, I'm not sure what you;re referring to hehe I don't really understand hokkien hehe<BR/><BR/>dora - thanks, yup definitely!Tastes of Homehttp://www.blogger.com/profile/13208185270106357252[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-40994999057413583172008-11-09T12:44:00.000+08:002008-11-09T12:44:00.000+08:00Hmmm...looks very tasty! Will go well with sweet and spicy sauce. ;)Dorahttp://www.blogger.com/profile/01206485198514180007[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-18484946596665546452008-11-08T17:52:00.000+08:002008-11-08T17:52:00.000+08:00Seems like those Hei Cho (hokkien) that I often see in traditional chinese restaurants which still served the "cold dish" and these shrimp balls being part of the 6-8 items in that cold dish ?tigerfishhttp://www.blogger.com/profile/13575213806359208350[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-83509253294411194042008-11-08T13:37:00.000+08:002008-11-08T13:37:00.000+08:00oh man !! this look good!!.I'm dying for homemade deep fried shrimp balls!Beachloverhttp://www.blogger.com/profile/01293582350096756731[email protected]