tag:blogger.com,1999:blog-8092092153094298213.post4506581293571850697..comments2016-02-23T19:41:21.394+08:00Smoky Wok (formerly Tastes of Home)http://www.blogger.com/profile/04966792588380354927[email protected]Blogger14125tag:blogger.com,1999:blog-8092092153094298213.post-11901218592074516472011-05-11T16:31:19.412+08:002011-05-11T16:31:19.412+08:00thanks Nami! You are always so sweet :D I'm glad you enjoy hanging out heheTastes of Home (Jen)http://www.tastesofhome.blogspot.com[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-73376004889487334352011-05-11T16:28:37.674+08:002011-05-11T16:28:37.674+08:00Now I'm getting too hungry here... You make amazing dish Jen! And pictures are amazing! I enjoy being here and hang out. :-DNamihttp://justonecookbook.com/blog/[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-43772097426514020142011-05-10T11:21:00.119+08:002011-05-10T11:21:00.119+08:00thanks Jeannie! This is actually a classic HK dish :DTastes of Home (Jen)http://www.tastesofhome.blogspot.com[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-31802993731309416702011-05-09T23:16:32.486+08:002011-05-09T23:16:32.486+08:00Mmmmm looks delicious! I have not thought of using plum sauce in steamed ribs...that's a new idea for me :DJeannie[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-31603900293821060802011-05-09T11:36:51.204+08:002011-05-09T11:36:51.204+08:00I hope you like this Xinmei!Tastes of Home (Jen)http://www.tastesofhome.blogspot.com[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-7298702008481284682011-05-09T11:36:29.769+08:002011-05-09T11:36:29.769+08:00Thank you! :)Tastes of Home (Jen)http://www.tastesofhome.blogspot.com[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-90748271000278848382011-05-09T11:36:22.678+08:002011-05-09T11:36:22.678+08:00It's a good combo :) Yeah, love the food in HK!Tastes of Home (Jen)http://www.tastesofhome.blogspot.com[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-15209413649165917132011-05-09T11:35:25.016+08:002011-05-09T11:35:25.016+08:00Salted fish? Never heard but very interesting :)Tastes of Home (Jen)http://www.tastesofhome.blogspot.com[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-14014745553136902011-05-09T11:32:24.373+08:002011-05-09T11:32:24.373+08:00The only way I have ever cooked ribs before is red-cooked, or broiled, but I have never steamed them. I don't usually have plum sauce either, but this looks yummy and I think it might justify a trip to the Asian supermarket :)Xinmei @ Pudding Pie Lanehttp://www.blogger.com/profile/10303133999621311452[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-18716992010243472992011-05-08T15:38:46.194+08:002011-05-08T15:38:46.194+08:00The only way I have ever cooked ribs before is red-cooked, or broiled, but I have never steamed them. I don't usually have plum sauce either, but this looks yummy and I think it might justify a trip to the Asian supermarket :)Xinmei @ Pudding Pie Lanehttp://www.blogger.com/profile/10303133999621311452[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-1864127855676431122011-05-08T07:26:38.467+08:002011-05-08T07:26:38.467+08:00This looks like a very homey dish, love it...:)!!Cooking galleryhttp://cookinggallery.blogspot.com[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-85680123324069986472011-05-08T06:04:22.623+08:002011-05-08T06:04:22.623+08:00Sounds delicious. I've heard of plum and duck, plum and pork is a first for me. I need to visit HK more often!Three-Cookieshttp://three-cookies.blogspot.com/[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-87284995657174982152011-05-08T00:04:24.248+08:002011-05-08T00:04:24.248+08:00My hubi loves this. Yumm...yes very delicious to eat with rice. If not mistaken some restaurant would add a bit of salted fishSmall Kucinghttp://www.blogger.com/profile/06420461345191241920[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-31216741424514259702011-05-07T23:22:17.689+08:002011-05-07T23:22:17.689+08:00My hubi loves this. Yumm...yes very delicious to eat with rice. If not mistaken some restaurant would add a bit of salted fishSmall Kucinghttp://www.blogger.com/profile/06420461345191241920[email protected]