tag:blogger.com,1999:blog-8092092153094298213.post5210771516075850381..comments2017-02-09T14:47:43.261+08:00Smoky Wok (formerly Tastes of Home)http://www.blogger.com/profile/04966792588380354927[email protected]Blogger12125tag:blogger.com,1999:blog-8092092153094298213.post-36685245252140863222011-08-16T13:16:01.344+08:002011-08-16T13:16:01.344+08:00Gosh, this sounds &amp; looks absolutely splendid. How I wish I&#39;m your neighbour right now. haha....<br>Blessings, KristyMy Little Spacehttp://www.blogger.com/profile/11355264641236573775[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-32345919892382974082011-08-16T10:48:27.535+08:002011-08-16T10:48:27.535+08:00Gosh, this sounds &amp; looks absolutely splendid. How I wish I&#39;m your neighbour right now. haha....<br />Blessings, KristyMy Little Spacehttps://www.blogger.com/profile/11355264641236573775[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-16284221441505209572011-08-15T17:46:55.101+08:002011-08-15T17:46:55.101+08:00Oh my gosh... this looks SUPER delicious. Lots and lots of rice please! I&#39;ll be so happy digging in. Jen you are great cook!!!!!!!Nami | Just One Cookbookhttp://www.blogger.com/profile/17104033889937635168[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-82037195835601284662011-08-13T22:00:38.004+08:002011-08-13T22:00:38.004+08:00really? that could be a Nyonya style though I&#39;m not certain :) Thanks for letting me know though!Tastes of Home (Jen)http://www.tastesofhome.blogspot.com[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-29216548369529538742011-08-09T07:30:14.727+08:002011-08-09T07:30:14.727+08:00Reminds me of what my mum used to make but she added sour vegt(Chinese mustard, aka &quot;suin choy&quot; in Canto) to it for some reason. Have a go at it. I remember eating lotsa rice with it!Chris[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-66035467384775885172011-08-09T03:28:01.900+08:002011-08-09T03:28:01.900+08:00Oh my gosh... this looks SUPER delicious. Lots and lots of rice please! I&#39;ll be so happy digging in. Jen you are great cook!!!!!!!Nami | Just One Cookbookhttps://www.blogger.com/profile/17104033889937635168[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-49785309589585795212011-08-09T02:23:01.534+08:002011-08-09T02:23:01.534+08:00Thank you!!Tastes of Home (Jen)http://www.tastesofhome.blogspot.com[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-767949387754400452011-08-09T02:22:53.252+08:002011-08-09T02:22:53.252+08:00Thanks!! :DTastes of Home (Jen)http://www.tastesofhome.blogspot.com[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-77337282978390188732011-08-09T02:22:43.908+08:002011-08-09T02:22:43.908+08:00definitely Jeannie! It does take some time and effort so I do succumb to curry pastes bought from stores at times although making this was well worth the effort :)Tastes of Home (Jen)http://www.tastesofhome.blogspot.com[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-62878680913329804812011-08-08T22:42:26.048+08:002011-08-08T22:42:26.048+08:00this curry looks fabulous and aromatictorviewtorontohttp://torviewtoronto.blogspot.com/[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-33322724420733160922011-08-08T17:47:33.913+08:002011-08-08T17:47:33.913+08:00Love home-made curry paste. Looks really rich and aromatic, I want some :Pnoobcookhttp://www.noobcook.com[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-83443234534784119322011-08-08T08:08:16.247+08:002011-08-08T08:08:16.247+08:00I love this dish, looks so delicious! I find that using the mortar and pestle works better too but soooo much work, so I only cook curries on weekends when I am not feeling too lazy:PJeannie[email protected]