tag:blogger.com,1999:blog-8092092153094298213.post6744151797875272116..comments2014-08-28T12:52:20.038+08:00Smoky Wok (formerly Tastes of Home)http://www.blogger.com/profile/04966792588380354927[email protected]Blogger11125tag:blogger.com,1999:blog-8092092153094298213.post-89276819994126780502008-11-08T14:00:00.000+08:002008-11-08T14:00:00.000+08:00hey pauline, thanks for stopping by :)Tastes of Homehttp://www.blogger.com/profile/13208185270106357252[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-87521652218096962922008-11-08T10:43:00.000+08:002008-11-08T10:43:00.000+08:00this looks really good - i love clamsPaulinehttp://www.blogger.com/profile/09400393139183860402[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-38138197667410935522008-10-09T12:13:00.000+08:002008-10-09T12:13:00.000+08:00thanks for stopping by homeladychef! and thanks for your kind encouragement :)Tastes of Homehttp://www.blogger.com/profile/13208185270106357252[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-76906652005595599082008-10-09T12:10:00.000+08:002008-10-09T12:10:00.000+08:00Hello! Nice hearing from you! Thanks for popping by. I really like the way you cook, your photos alone are already a feast to my eyes. You are really talented! Jia You! :)homeladychefhttp://www.blogger.com/profile/10464510789636670141[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-30823783040743716922008-10-09T02:16:00.000+08:002008-10-09T02:16:00.000+08:00thanks for stopping by kess! hehe <BR/><BR/>Tan: thanks so much! Tastes of Home is what I'm after :)Tastes of Homehttp://www.blogger.com/profile/13208185270106357252[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-33880261614595336692008-10-09T02:05:00.000+08:002008-10-09T02:05:00.000+08:00I can feel a Tastes of Home by your posted.<BR/>I happy yummy to follower your blog. ;PTan.wiratchadahttp://www.blogger.com/profile/01045759629312426488[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-70230012520835728062008-10-08T17:48:00.000+08:002008-10-08T17:48:00.000+08:00What an excellent blog. Will definitely come here for recipes when I have the urge to try new recipes. Thanks for coming by my blog. Shopaholics rule!Kess And Her Mamahttp://www.blogger.com/profile/01461311762657114141[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-46794055341908021702008-10-08T07:48:00.000+08:002008-10-08T07:48:00.000+08:00hey TF- that's a good idea! can do that next time..thanks!<BR/><BR/>hey Timothy, thanks for stopping by and for your kind compliments :)Tastes of Homehttp://www.blogger.com/profile/13208185270106357252[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-24875998174909282782008-10-08T07:46:00.000+08:002008-10-08T07:46:00.000+08:00Ooooh reading your article and suddenly I am craving for "see-ham" (steam cockles). Haha .. anyway, lovely post.Timothy Lowwww.3-meals.com[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-41680032922666549902008-10-08T00:22:00.000+08:002008-10-08T00:22:00.000+08:00I did my clams with tau cheo(yellow beans) before and add in pasta to make it a one-dish! I think clams in black bean sauce sounds equally delicious.tigerfishhttp://www.blogger.com/profile/13575213806359208350[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-75085962059359482472008-10-07T17:20:00.000+08:002008-10-07T17:20:00.000+08:00Your clams look so appetising and like you, I have a sous chef too...aren't we lucky!VGhttp://www.blogger.com/profile/05206013972761681369[email protected]