tag:blogger.com,1999:blog-8092092153094298213.post8523873889275047320..comments2014-08-28T12:52:20.038+08:00Smoky Wok (formerly Tastes of Home)http://www.blogger.com/profile/04966792588380354927[email protected]Blogger13125tag:blogger.com,1999:blog-8092092153094298213.post-17375851895990451162011-04-14T21:08:19.591+08:002011-04-14T21:08:19.591+08:00You're right Holly! thanks :DTastes of Home (Jen)http://www.tastesofhome.blogspot.com[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-79078021652943803992011-04-14T20:38:16.317+08:002011-04-14T20:38:16.317+08:00You can't go wrong with KFC. I want a bite...beyondkimchee[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-75866765620224702102011-04-06T22:46:36.970+08:002011-04-06T22:46:36.970+08:00Yummy! I love this sweet and spicy sauce Korean style!Littlecornerofminehttp://belachan2.blogspot.com[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-50010240404895940362011-04-06T19:07:48.817+08:002011-04-06T19:07:48.817+08:00Thanks Min! This is such an appetizing dish :)Tastes of Home (Jen)http://www.tastesofhome.blogspot.com[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-21584614741566776012011-04-06T13:30:25.848+08:002011-04-06T13:30:25.848+08:00I just love the stickiness of the coating! :) How perfect in such deep golden crispiness!Min {Honest Vanilla}http://www.honestvanilla.com/[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-15313019562329013322011-04-06T10:48:06.390+08:002011-04-06T10:48:06.390+08:00Not just fried chicken, you adore Korean food....kekeke :ptigerfishhttp://www.blogger.com/profile/13575213806359208350[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-39303513341680264032011-04-06T10:45:53.229+08:002011-04-06T10:45:53.229+08:00Yes Xiaolu, I think this sticky sauce will go well with just tofu too :)Tastes of Home (Jen)http://www.tastesofhome.blogspot.com[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-25368772094962448872011-04-06T10:45:26.986+08:002011-04-06T10:45:26.986+08:00Thanks CG! I was so happy it worked out well :)Tastes of Home (Jen)http://www.tastesofhome.blogspot.com[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-12857198033234009302011-04-06T10:45:04.002+08:002011-04-06T10:45:04.002+08:00totally!Tastes of Home (Jen)http://www.tastesofhome.blogspot.com[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-81984761333627575202011-04-06T08:57:06.675+08:002011-04-06T08:57:06.675+08:00All my friends RAVE about this type of chicken. Kinda wish I temporarily ate chicken b/c I'm so curious. Maybe I'll try a tofu or seitan version.Xiaolu @ 6 Bittersweetshttp://www.6bittersweets.com/[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-33546795613469303312011-04-06T08:39:31.821+08:002011-04-06T08:39:31.821+08:00Not just fried chicken, you adore Korean food....kekeke :ptigerfishhttp://www.blogger.com/profile/13575213806359208350[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-36900222872155255772011-04-06T02:20:51.148+08:002011-04-06T02:20:51.148+08:00I am in love with KFC too and I love your Plum sauce idea :D)!Cooking galleryhttp://cookinggallery.blogspot.com[email protected]tag:blogger.com,1999:blog-8092092153094298213.post-12874957802506105542011-04-06T00:54:40.097+08:002011-04-06T00:54:40.097+08:00KFC, or SKFC if it comes from the South:)Three-Cookieshttp://three-cookies.blogspot.com/[email protected]